A moulded timber cornice runs around the parapet that screens the sawtooth roofs behind. The first thing you think is that these hugh silo's are grain silos. A fibrous cement sheeted partition runs part the way down the west side and stout timber posts continue around the perimeter.

The Proston Butter Factory, a branch of the South Burnett Dairy Co., closed in 1967. Some floors show evidence of tracks and plant and machinery fixings.

The factory reached its peak weekly production of 99 long tons (101 t) and 12cwt during 1929-1930, then a record for Queensland butter production. Hooded exhaust vents protrude along the northern end of the elevation. The factory was opened for inspection and a marquee was erected on the factory grounds, with a large crowd in attendance. [1], During World War II, butter factories throughout Queensland were engaged in the production of cheese.
At an estimated cost of £18,000-£20,000, sourced from butter profits, local shareholders expressed their dissatisfaction with this arrangement, as the decision had been made without their consultation. By 1976 dairy farmers in the South Burnett numbered under 400 and of these, 211 were bulk milk suppliers.

The construction of the building was not put out to tender and a later inquiry into secret commissions in the dairy industry implicated former Maryborough Co-operative Dairy Company Director WA Shultz in receiving payments from Waugh and Josephson for the award of the contract.

This Wikipedia article was originally based on "The Queensland heritage register" published by the State of Queensland under CC-BY 3.0 AU licence (accessed on 7 July 2014, archived on 8 October 2014). The Maryborough Co-operative Dairy Company closed their branch factories at Wondai and Biggenden in February 1969.


The emphasis on producing high grade butter saw the need for more churns within factories to maintain outputs, as the lower temperatures required meant churns were turning longer than previously. Phone: (07) 4163-6444Monday: 8:30am-5pm During 1938-9, a record year, almost a third of all Queensland's butter was produced in the Wide Bay-Burnett, with Kingaroy the fifth largest producer in the state.

The interior has a concrete tank to the west and an elevated concrete dock to the east side. During 1905, a group of local Kingaroy dairy farmers met with directors of the MCDC and lobbied for the establishment of a branch factory at Kingaroy. The sawtooth roofs are clad with corrugated metal sheeting and have south facing clerestory windows; most are glazed, some house fixed timber louvres or are clad with corrugated metal sheeting. [1], From the late 1800s, a number of critical factors enabled the expansion of the dairy industry into one of Queensland's principal primary industries by the interwar period. These solos dominate the skyline of Kingaroy. Sash windows punctuate the east, west and north sides and a horizontal sliding braced and ledged timber door opens from the south dock. Varying sources give the commencement date for production of cheese at Kingaroy as 1941 or 1942, ending in 1946. In addition to the factory's needs, ice was also sold for other commercial and domestic uses. In 1931, it was Queensland's largest butter factory in terms of production, a time when close to 1000 suppliers were selling cream to the factory. For a time after closing, the factory operated as a milk collection point for the Maryborough Co-operative Dairy Association. The Kingaroy Peanut Silos located in Haly Street, Kingaroy are a group of three concrete silos (Nos 2, 3 and 4) that were constructed between 1938 and 1951 by the Queensland Peanut Marketing Board for storage of peanuts before their processing and marketing. A timber door and a set of timber framed casement windows are accommodated to the west elevation, there are doorways to the middle of the east and south elevations and the shed butts against the new cheese making facility to the north. [1], The southern end accommodates the receiving and despatch docks, main room, cream platform, churn room, chill and cold rooms, salt room, packing rooms, testing rooms and the office mezzanine. Sunday: 8:30am - 2pm, The Childers Peanut Van is located at 1 Pioneer Park, Childers Q 4660Phone: (07) 4126-1855Monday: 8:30am-5pm Approximately mid-way along the east wall, a solid timber framed and lined door with a robust handle and latch provides access between the two sheds. Kingaroy Butter Factory is a heritage-listed former butter factory at 67 William Street, Kingaroy, South Burnett Region, Queensland, Australia.

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